Blueberry Chocolate Almond Smoothie Bowl

By January 1, 2020Blog

Blueberry Chocolate Almond Smoothie Bowl

Kick off the New Year with these healthy and yummy smoothie bowls 

Makes 4 servings


  • 2 cups fresh or frozen Klaassen Farms blueberries, divided
  • 2 cups almond milk
  • 1 ripe avocado, halved, pitted and peeled
  • 2 cups frozen peaches
  • 1 cup ice cubes
  • 1/4 cup cocoa powder
  • 2 tbsp almond butter
  • 4 tsp honey
  • 1/4 cup shaved dark chocolate
  • 1/4 cup chopped toasted almonds
  • 1/4 cup chia seeds


  1. In a blender, purée 1 cup blueberries, almond milk, avocado, peaches, ice cubes, cocoa powder, almond butter and honey until smooth. Divide among 4 bowls.
  2. Top bowls with remaining blueberries, dark chocolate, almonds and chia seeds.


If using frozen blueberries, rinse before using. Thaw and rinse remaining blueberries before adding to bowls.

For a great morning time-saver, place all ingredients in a blender the night before. Add frozen bananas and ice cubes in the morning and blend!

Photos by Life as Wife and Mom 

Bernadette Maguire

Author Bernadette Maguire

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