Ingredients:
- 8 cups Triple Jim’s apple cider (available for purchase at our farm store)
- 3 cups frozen Klaassen Farms Blueberries
- 3 oranges, sliced
- 1-inch fresh ginger, peeled and sliced
- 2 cups rum (optional)
Instructions:
- In a sauce pot, over medium heat, combine apple cider, blueberries, orange slices and ginger. Simmer until heated through.
- Remove from heat and stir in rum (optional).
- Transfer to a punch bowl and garnish with cinnamon sticks and orange slices if desired. Serve warm or cold.
