Blueberry Coffee Cake

Ingredients:

• 1/4 cup shortening
• 3/4 cup sugar
• 1 egg
• 2 cup flour
• 1/2 cup coconut milk
• 2 tsp baking powder
• 1/2 tsp salt
• 2 cup Klaassen Farms Blueberries
• 1/2 cup sugar
• 3/4 cup flour
• 1/4 cup butter (melted)

Instructions:

1. Preheat oven to 375*F
2. In a mixer with paddle attachment, cream shortening and sugar until fluffy.
3. Add egg and mix until combined.
4. In a separate bowl mix together flour, salt and baking powder.
5. Add dry ingredients alternating with coconut milk until just combined, then add blueberries.
6. Pour batter into a greased 8×8 pan.
7. In a separate bowl, mix sugar, flour and butter until crumbs form. Top batter with crumble.
8. Bake for 45-55 mins or until crumble is golden brown.